Serves: 8
Total Calories: 119
Prep time:
Cook time:
Total time:
Heat juice and thicken with cornstarch. Add margarine and cinnamon. Peel and slice apples. Dump into pan of hot juice and stir. Sprinkle with salt. Pour into prepared pie shell and top with lattice. Bake at 350 for 45 minutes.
This Apple Pie recipe is from the The DVO.com Cookbook Cookbook. Download this Cookbook today.
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