Serves: 5
Total Calories: 392
Yield: 48 - 60
Mix mayonnaise and dressing mix; stir in onions. Spread on tortillas; divide beef over all. Roll tortillas up tightly. Cut into 3/4-inch pieces; secure with toothpicks. Chill.
This Roast Beef Roll-Ups recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.
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