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Jackpot Casserole

Serves: 7
Total Calories: 530

Ingredients

1 pound ground beef
1 tablespoon sugar
1/2 teaspoon garlic salt
2 (8-ounce) cans tomato sauce
2 tablespoons water
1 (4-ounce) package cream cheese, softened
1/2 cup milk
1 cup light sour cream
1 (8-ounce) package elbow macaroni, cooked according to package directions
2 cups grated Cheddar cheese

Directions:

Preheat oven to 350 degrees.

In a large frying pan, brown ground beef until no longer pink. Drain if necessary. Add sugar, garlic salt, tomato sauce, and water to ground beef. Simmer for 5 minutes.

In a small bowl, combine cream cheese, milk, and sour cream.

In a greased 9 x 13-inch pan, layer half the cooked noodles, half the sauce and 1 cup cheese. Repeat layers. Bake 30 minutes.

Nutritional Facts:

Serves: 7
Total Calories: 530
Calories from Fat: 227

This Jackpot Casserole recipe is from the 101 Things To Do With Ground Beef Cookbook. Download this Cookbook today.


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