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Orange Brownies

Serves: 5
Total Calories: 774
Yield: 48

Ingredients

1 1/2 cups all-purpose flour
2 cups sugar
1 teaspoon salt
1 cup butter, softened
4 eggs
2 teaspoons orange extract
grated rind of 1 orange
confectioners' sugar

Directions:

Preheat oven to 350° and grease a 9x13-inch pan. Mix all ingredients except confectioners’ sugar together and pour into greased pan. Bake for 30 minutes. When cool, sprinkle with confectioners’ sugar.

Nutritional Facts:

Serves: 5
Total Calories: 774
Calories from Fat: 341

This Orange Brownies recipe is from the Recipe Hall of Fame Fresh from the Farmers Market Cookbook Cookbook. Download this Cookbook today.


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