Serves: 5
Total Calories: 486
Add cream cheese and margarine to mashed potatoes. Combine sour cream and milk; add to potato mixture. Add beaten eggs, salt, and onion. Put in greased casserole dish. (May be prepared the day before serving and refrigerated in greased casserole dish.) Bake, uncovered, at 350° for 45 minutes.
This Holiday Mashed Potatoes recipe is from the Best of the Best from the Midwest Cookbook Cookbook. Download this Cookbook today.
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