Serves: 36
Total Calories: 156
Mix butter and sugar together. Add flour and soda. Mix add eggs, milk, and sugar. Roll to 1/8-inch cut with round cookie cutters put filling between two rounds crimp edges and bake at 375°F until lightly browned. FILLING: Mix dates, water, sugar, and salt together bring to a boil turn off heat and stir until thick.
This Filled Date Cookies recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.
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