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Main Dish Eggs

Serves: 6
Total Calories: 1,196

Ingredients

2 tablespoons butter, melted
1/4 cup grated Cheddar cheese
6 eggs
1/2 cup evaporated milk
1/2 teaspoon salt
1/2 teaspoon baking powder
boiled, diced potato
green pepper, diced
onion, chopped
ham, diced
1/4 cup grated Cheddar cheese

Directions:

Butter casserole dish and sprinkle with cheese. Beat eggs, evaporated milk, salt and baking powder pour into casserole. Add (as desired) potatoes, pepper, onion and ham. Top with cheese. Bake at 350°F for 30 minutes.

Nutritional Facts:

Serves: 6
Total Calories: 1,196
Calories from Fat: 100

This Main Dish Eggs recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.


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