Taco Shells


Serves: 18
Total Calories: 66

Ingredients

1 cup flour
1 cup cornmeal
1/3 cup sugar
1/3 cup salad oil
2 eggs
1 tablespoon salt
2 tablespoons taco seasoning mix or season to your own taste
3/4 cup water

Directions:

Mix ingredients together with a wire whip. Bake on tortilla maker press mold for tacos in napkin holder.

Nutritional Facts:

Serves: 18
Total Calories: 66
Calories from Fat: 3

This Taco Shells recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.




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