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Whole Wheat Muffins #1

Serves: 12
Total Calories: 114

Ingredients

1/2 cup whole wheat flour
1 1/2 cups whole bran cereal
1/4 cup brown sugar, packed
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup seeded raisins
1 egg
2/3 cup milk
3 tablespoons vegetable oil

Directions:

Mix flour, cereal, sugar, baking powder, baking soda, salt, and raisins together in large bowl. Mix in small bowl add egg, buttermilk, and vegetable oil. Stir lightly just until ingredients are moist but still lumpy. Bake in greased muffin cups at 400°F for 18 to 20 minutes.

Nutritional Facts:

Serves: 12
Total Calories: 114
Calories from Fat: 37

This Whole Wheat Muffins #1 recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.


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