Serves: 4
Total Calories: 237
1. Mix ground beef, onion, water, salt and pepper. Shape mixture into 4 patties, each about 3/4 inch thick.
2. Set oven control to broil. Place patties on rack in broiler pan. Broil with tops about 3 inches from heat until desired doneness, 5 to 7 minutes on each side for medium. Prepare Mushrooms and Onions spoon over hamburgers.
Cook onion in margarine over medium heat, stirring occasionally, until tender. Stir in mushrooms and Worcestershire sauce heat until mushrooms are hot.
1 SERVING: Calories 275 (Calories from Fat 170) Fat 19g (Saturated 7g) Cholesterol 65mg Sodium 660mg Carbohydrates 5g (Dietary Fiber 1g) Protein 22g.
This Broiled Burgers with Mushrooms and Onions recipe is from the Betty Crocker's Best-Loved Recipes Cookbook. Download this Cookbook today.
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