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Orange Ginger Pork Kebabs

Serves: 5
Total Calories: 239
Prep time:
Cook time:
Total time:

Ingredients

1 1/2 pounds pork roast, cut into cubes
1/2 teaspoon salt
2/3 cup orange juice
1/4 teaspoon pepper
1/4 cup honey
1/4 teaspoon grated ginger root (fresh)

Directions:

Mix above ingredients and marinate for at least 2 hours.

Thread meat onto skewers and grill until done.

Baste with marinade and season with salt & pepper last 5 to 10 minutes of cooking.

These are also great with chunks of pineapple on the skewer.

Nutritional Facts:

Serves: 5
Total Calories: 239
Calories from Fat: 56

This Orange Ginger Pork Kebabs recipe is from the Camp Chef Cookbook Cookbook. Download this Cookbook today.


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