Serves: 48
Total Calories: 79

2 cups graham cracker crumbs (about 26 squares)
1 3/4 cups all-purpose flour
2.000 teaspoons baking soda
0.500 teaspoon salt
1 cup chopped prunes, dates or raisins
3/4 cup full-flavor molasses
1/3 cup vegetable oil
2 eggs
2 cups buttermilk

1. Heat oven to 375°. Grease bottom only of 2 loaf pans, 9 x 5 x 3 inches, or 3 loaf pans, 8 ½ x 4 ½ x 2 ½ inches, with shortening.

2. Mix cracker crumbs, flour, baking soda, salt and prunes in large bowl set aside. Mix molasses, oil and eggs in medium bowl stir in buttermilk. Stir molasses mixture into cracker mixture until blended. Pour into pans.

3. Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. Cool in pans 5 minutes. Loosen sides of loaves from pans remove from pans to wire rack. Cool completely, about 2 hours, before slicing.

FOOD for THOUGHT
Jump-start your day by eating breakfast. Studies show that people who eat breakfast get a head start on their daily nutrition goals and are better prepared to face the challenges of the day.

"I like this recipe because it uses so many of the yummy foods I keep in my kitchen. Once I crushed the graham crackers, it went together in no time. I baked this bread and kept it on hand for any time that I was even a little bit hungry. It freezes very well!" -Theresa H.

NUTRITION FACTS: Low fiber
1 Slice: Calories 70 (Calories from Fat 20) Fat 2 g (Saturated 0g) Cholesterol 10mg Sodium 110mg Potassium 130mg Carbohydrate 12g (Dietary Fiber 0g) Protein 1g %DAILY VALUE: Vitamin A 0% Vitamin C 0% Calcium 2% Iron 4% Folic Acid 2% Magnesium 2% DIET EXCHANGES: 1 Starch

Helpful For These Side Effects: (n), (d)

From "Betty Crocker's Living with Cancer Cookbook." Text Copyright 2005 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.

Nutritional Facts:

Serves: 48
Total Calories: 79
Calories from Fat: 19

More Recipes from the Betty Crocker's Living With Cancer Cookbook Cookbook:
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Baking Powder Biscuits
Banana Bread
Blueberry Breakfast Bake
Blueberry Brunch Cake
Cheese Grits
Cheesy Ham and Asparagus Bake
Cheesy Pear Oven Pancake
Cinnamon Apples
Cinnamon-Raisin Morning Mix
Country Eggs in Tortilla Cups
Easy Brown Bread
Fruit Parfaits
Home-Style Oatmeal with Raisins
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