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New Year's Eve Punch

Serves: 18
Total Calories: 126

Ingredients

1 (32-ounce) bottle cran-raspberry juice
1 (23 1/2-ounce) bottle non-alcoholic rose wine (about 3 cups)
1 (6-ounce) can frozen pink lemonade concentrate (3/4 cup), partially thawed
5 drops food colors red (optional)
1 (1-liter) bottle ginger ale chilled
1 pint raspberry sherbet (optional)

Directions:

In a large pitcher or bowl, stir together cran-raspberry juice, rose wine, pink lemonade concentrate and red food color. Cover and chill thoroughly.

To serve, pour juice mixture into a large chilled punch bowl. Stir in ginger ale. Add scoops or block of sherbet. Serve in punch cups.

Nutritional Facts:

Serves: 18
Total Calories: 126
Calories from Fat: 2

This New Year's Eve Punch recipe is from the Non-Alcoholic Holiday Drinks Cookbook. Download this Cookbook today.


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