Serves: 6
Total Calories: 133
1. Cut chicken into 1-inch cubes and place in a shallow bowl. Combine all the marinade ingredients and pour over the chicken. Cover the chicken and let marinate overnight.
2. Thread the chicken onto 12 skewers. Grill or broil 6 inches from the heat source for 8 minutes, turning frequently. Arrange skewers on a platter and garnish with watercress and lemon wedges. Serve hot with additional soy sauce, if desired.
EXCHANGES
2 Lean Meat
NUTRITION FACTS
Calories 105
Calories from Fat 32
Total Fat 4 grams
Saturated Fat 1 gram
Cholesterol 46 milligrams
Sodium 115 milligrams
Total Carbohydrate 0 grams
Dietary Fiber 0 grams
Sugars 0 grams
Protein 17 grams
This Chicken Kabobs recipe is from the The Complete Quick & Hearty Diabetic Cookbook Cookbook. Download this Cookbook today.
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