French Cheese Ball


Serves: 12
Total Calories: 185

Ingredients

2 (8-ounce) packages cream cheese softened
1 (6-ounce) package blue cheese softened
1 teaspoon garlic salt
1 teaspoon Worcestershire sauce
parsley Chopped fresh
Paprika
Chopped walnuts

Directions:

Combine cheeses with garlic salt and Worcestershire sauce. Form into a ball and roll in a mixture of parsley, paprika, and walnuts. Serve with corn chips, melba rounds, or tortilla chips.

Nutritional Facts:

Serves: 12
Total Calories: 185
Calories from Fat: 158

This French Cheese Ball recipe is from the Betty Crocker Easy Family Dinners Cookbook. Download this Cookbook today.


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