Serves: 5
Total Calories: 264
Yield: 4 - 5 cups
Preheat oven to 350°. Blend all ingredients except chili powder. Spread into pie plate or 1-quart baking dish; sprinkle with chili powder. Bake 20 minutes or until golden brown. Serve hot with crackers or scoops.
This Easy Spicy Corn Dip recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.
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