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Pizzazzy Fondue

Serves: 20
Total Calories: 134

Ingredients

1/2 pound hot ground sausage
3/4 cup chopped onion
2 (26-ounce) jars spaghetti sauce
1 (3-ounce) package sliced pepperoni, finely chopped
1 pound mozzarella cheese, cut into 3/4-inch cubes
1 loaf Italian or French bread, cut into 1-inch cubes

Directions:

Brown sausage and onion in skillet over medium-high heat until sausage is no longer pink, stirring to break up meat. Drain fat. Put in crockpot. Stir in pasta sauce and pepperoni. Cover; cook on LOW 3–4 hours. Serve with cheese and bread cubes.

Nutritional Facts:

Serves: 20
Total Calories: 134
Calories from Fat: 92

This Pizzazzy Fondue recipe is from the Fast & Fabulous Party Foods and Appetizers Cookbook. Download this Cookbook today.


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