Serves: 12
Total Calories: 95
Preheat oven to 350°F.
Peel, core, and slice apples. (Or you can chop them, if you prefer). Combine apples, brown sugar, and spices. Adjust the amounts of the spices to your liking.
Pour into a 9 x 13-inch cake pan. Cover with foil. Bake for 40 to 45 minutes, until apples are soft.
Serve plain or with ice cream or whipped cream.
This Baked Apples recipe is from the Cook'n Gluten Free...Life Tastes Good Again Cookbook. Download this Cookbook today.
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