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Coq a Vin Simplified

Serves: 5
Total Calories: 123

Ingredients

3 medium potatoes, peeled, cut in chunks
3 carrots, peeled, cut into pieces same size as potatoes
2 medium onions, also cut into same size chunks
4 chicken breasts or thighs
2 cups red wine (preferably Pinot Noir)
salt and pepper to taste
water to cover

Directions:

Place all ingredients in a crockpot. Use enough water to cover. Cook on HIGH overnight or about 8 hours.

Nutritional Facts:

Serves: 5
Total Calories: 123
Calories from Fat: 11

This Coq a Vin Simplified recipe is from the Recipe Hall of Fame Fresh from the Farmers Market Cookbook Cookbook. Download this Cookbook today.


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