Turkey Cranberry Sandwiches


Serves: 5
Total Calories: 187
Yield: 4 sandwiches

Ingredients

6 ounces smoked turkey breast, thinly sliced
4 slices low-fat cheese (Swiss, mozzarella, Cheddar)
8 tomato slices
4 lettuce leaves
8 slices whole-wheat bread
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Dressing:
1/2 cup whole cranberry sauce
1 tablespoon Kraft Free Nonfat miracle whip
1/3 cup diced celery
1 tablespoon lemon juice

Directions:

Mix together dressing ingredients and set aside. assemble sandwiches, dividing turkey and cheese evenly among the 4 sandwiches. Spread bread with dressing and serve.

Nutritional Facts:

Serves: 5
Total Calories: 187
Calories from Fat: 28

This Turkey Cranberry Sandwiches recipe is from the Recipe Hall of Fame Fresh from the Farmers Market Cookbook Cookbook. Download this Cookbook today.




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