Serves: 5
Total Calories: 311
Cut cheese into 6 slices. Place in 8-inch square dish. Cut tomato into 6 slices. Place tomato slices on top of cheese. Slice zucchini into 1/4-inch slices. arrange slices in dish. Combine remaining ingredients and shake. Pour over zucchini. Cover dish and refrigerate until ready to serve.
This Marinated Zucchini and Mozzarella Cheese Salad recipe is from the Recipe Hall of Fame Fresh from the Farmers Market Cookbook Cookbook. Download this Cookbook today.
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