Sesame Pork Sandwiches


Serves: 2
Total Calories: 291

Ingredients

1 clove garlic, minced
8 ounces pork loin cutlets, (4-oz each)
1 teaspoon sesame seeds
1 cup sliced mushrooms
1/2 cup onion, thinly sliced
2 tablespoons apricot jam
2 teaspoons Dijon style mustard
1 English muffin, split and toasted

Directions:

Spread garlic over both sides of pork cutlets sprinkle sides evenly with sesame seed. Heat a 10" skillet lightly sprayed with non-stick vegetable spray over medium heat add pork, heating 4 minutes on each side or until done. Remove pork from skillet set aside and keep warm. Wipe drippings from skillet with a paper towel re-spray with non-stick vegetable spray and heat over medium heat. Add mushrooms and onion sauté 3 minutes. Stir in jam and mustard heat until thoroughly warmed, about 30 seconds. Place pork on English muffin halves top each with half of the mushroom mixture.

From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutritional Facts:

Serves: 2
Total Calories: 291
Calories from Fat: 52

This Sesame Pork Sandwiches recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.


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