Serves: 5
Total Calories: 436
Preheat oven to 350°. Lightly grease a 9x13-inch baking dish. Place chicken in prepared baking dish, and sprinkle with 1/2 cup brown sugar. Arrange peach slices over chicken, then sprinkle with remaining 1/2 cup brown sugar, cloves, and lemon juice. Bake about 30–40 minutes, basting often with juices.
This Peachy Chicken recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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