Serves: 5
Total Calories: 287
Mix peanuts, bread crumbs, and red pepper flakes in a small bowl. Dip chicken tenders in melted butter, then in breading mixture. Spray a cookie sheet or shallow baking pan with cooking spray. Lay breaded chicken tenders on cookie sheet. Bake at 375° about 25 minutes or until juices run clear and breading is crispy on chicken. Serve warm with your favorite dipping sauce, or on top of your favorite green salad.
This Peanut Chicken Tenders recipe is from the 500 Fast and Fabulous Five Star 5 Ingredient Recipes Cookbook. Download this Cookbook today.
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