Serves: 5
Total Calories: 1,140
Yield: 5 quarts
In a large bowl combine first 5 ingredients; set aside. In a microwave-safe bowl, heat chips and oil on MEDIUM or HIGH for 2 minutes; stir. Microwave on HIGH for 10 seconds; stir until smooth. Pour over mixture and mix well. Spread onto wax paper-lined cookie sheets. Cool—break apart and store in an air-tight container.
Fun Fact:Flowing more than 425 miles, Idaho’s Salmon River is the longest free-flowing river within one state in the Lower 48. Dropping more than 7,000 feet between its headwaters above Sawtooth Valley and its confluence with the Snake River, its discharge is 11,060 cubic feet per second, giving this fast-moving waterway the nickname “River of No Return.” Salmon River’s canyon is deeper than most of the earth’s canyons, including the Grand Canyon of the Colorado River.
This Munchies recipe is from the Best of the Best from the Plains Cookbook Cookbook. Download this Cookbook today.
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