Serves: 5
Total Calories: 869
Cake:
Combine sugar, vanilla, and eggs. Beat 2 minutes at medium speed. At LOW speed add flour, salt, soda, and pineapple. Mix 1 minute. Pour into greased 9x13-inch pan. Sprinkle mixture of brown sugar, coconut, and pecans on top. Bake at 350° for 30–35 minutes. Just before Cake is done, prepare Sauce.
Sauce:
Heat ingredients together and pour mixture over warm cake. Cool and serve with whipped cream topping.
This Twice the Guilt Cake recipe is from the Best of the Best from the Plains Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
