Serves: 8
Total Calories: 245
Mix first 3 ingredients and fold in whipped cream. Place in dessert or custard cups and put in freezer for at least 3 hours. Mixture stiffens but will not freeze. Add a drop or two of food coloring for whatever season or reason.
This Jay’s Glory recipe is from the Best of the Best From The Southwest Cookbook Cookbook. Download this Cookbook today.
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