Serves: 5
Total Calories: 239
Cook broccoli in boiling water until tender, about 10 minutes; drain well. Sauté onion in butter in saucepan. Add remaining ingredients, except nuts, stirring well. Pour sauce over broccoli in heated serving dish. Sprinkle nuts over top.
This Sour Cream Party Broccoli recipe is from the Best of the Best from The Northeast Cookbook Cookbook. Download this Cookbook today.
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