Serves: 4
Total Calories: 107
Dice equal parts of the ingredients and mix. Watermelon is sometimes used and adds a nice color.
Should be made an hour in advance, so that all of the flavors can blend. Sometimes a little fresh orange juice is added. If necessary, sweeten with a little sugar. This is normally served alone. However, for a fancier, less typical dessert, a scoop of ice cream could be served on top.
NOTE: Although this is called salada is it not a salad in the American sense, but rather a dessert.
This Brazilian Fruit Salad recipe is from the A Taste of Brazil Cookbook. Download this Cookbook today.
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