Hearty Breakfast Bake


Serves: 5
Total Calories: 375

Ingredients

1 (20-ounce) package frozen shredded hash brown potato, refridgerated
3/4 cup onion, diced
1 1/2 cups turkey ham, cubed
salt and pepper to taste
1/2 cup shredded Cheddar cheese
1/2 cup shredded mozzarella cheese
4 eggs, beaten
1 cup milk

Directions:

In a greased 9"x9" baking pan, layer hashbrowns, onion and ham. Sprinkle with salt and pepper as desired. Top with cheeses. In a medium bowl, whisk eggs and milk; pour mixture over cheeses. Cover with aluminum foil and bake at 350 degrees for 20 minutes. Remove aluminum foil and continue baking another 5 to 10 minutes, or until golden. Cut into squares to serve.


Placecards with whimsy...tie a ribbon around each guest’s juice glass, then slip a tiny childhood snapshot under each ribbon!

Nutritional Facts:

Serves: 5
Total Calories: 375
Calories from Fat: 172

This Hearty Breakfast Bake recipe is from the Christmas with Family & Friends Cookbook. Download this Cookbook today.




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