Serves: 5
Total Calories: 173
Arrange beds of noodles on individual salad plates. Put oranges, grapefruit and pineapple on noodles. Pour French dressing over each salad, then sprinkle generously with toasted sesame seeds.
* To toast sesame seeds, place in a heavy frying pan. Stirring, cook over medium heat until browned.
This Crispy Fruit Salad recipe is from the Current Calendars Cookbook. Download this Cookbook today.
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