Serves: 4
Total Calories: 194
Grease an 8-inch square baking dish. Place 4 bread slices in bottom of dish layer tuna over bread. Cover with cheese. Spread both sides of remaining bread slices with margarine place over cheese. Combine remaining ingredients pour over bread slices. Let stand at least 15 minutes. Bake in a preheated 350° F oven for 45 to 50 minutes. Cut into squares.
Note: To make a ham and cheese puff, substitute 1 cup ham for tuna, and use Swiss cheese instead of Cheddar.
This Tuna-Cheese Puff recipe is from the Budget Cookbook. Download this Cookbook today.
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