Hot Wheel Burgers


Serves: 6
Total Calories: 249

Ingredients

1 1/2 pounds lean ground beef
1 (10 3/4-ounce) can tomato soup
1 1/2 teaspoons dried minced onion
1 tablespoon prepared mustard
1 tablespoon Worcestershire sauce
1 teaspoon horseradish
1 teaspoon salt
hamburger bun
sliced tomato
cheese slices

Directions:

Combine first 7 ingredients. Spread thinly on hamburger bun halves. Broil about 4 inches from heat for 12 minutes. Top with tomato slices and cheese. Broil until cheese melts.

Nutritional Facts:

Serves: 6
Total Calories: 249
Calories from Fat: 53

This Hot Wheel Burgers recipe is from the Best of the Best from the East Coast Cookbook Cookbook. Download this Cookbook today.


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