Serves: 2
Total Calories: 463
Purée strawberries, sugar and orange juice strain through a cheesecloth, discarding solids. Pour into serving bowls spoon a dollop of yogurt on top.
From "5 Ingredients or Less!" Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Strawberry Soup recipe is from the Gooseberry Patch: 5 Ingredients or Less! Cookbook. Download this Cookbook today.