Sour Cream Pound Cake


Serves: 12
Total Calories: 468

Ingredients

2 3/4 cups flour
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1 cup butter
3 cups sugar
6 eggs, separated
1 cup sour cream

Directions:

Mix together first 5 ingredients in mixer until completely blended. Add eggs yolks and sour cream. Beat egg whites until stiff and fold into batter. Bake in a greased bundt at 300°F for 1 1/2 hours.

Nutritional Facts:

Serves: 12
Total Calories: 468
Calories from Fat: 177

This Sour Cream Pound Cake recipe is from the Cook'n with Kathy: Desserts Cookbook. Download this Cookbook today.




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom