Serves: 6
Total Calories: 342
Combine first four ingredients in a food processor blend on high and set aside. Pour linguine into a large serving bowl add basil mixture. Mix well and serve immediately.
TIP: Serve an Italian feast! This simple pesto makes a hearty appetizer when spread on crusty bread...top cooked linguine with ready-made Alfredo sauce and whip up a crispy green salad.
From "Meals in Minutes." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
This Pesto Linguine recipe is from the Gooseberry Patch: Meals in Minutes Cookbook. Download this Cookbook today.
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