Serves: 12
Total Calories: 388
Mix together chicken and potatoes, soup, cheese, sour cream, onion, salt and pepper; place in a 9x13-inch baking pan. Melt margarine and mix with cornflake mixture. Bake at 350° for 1–1 1/2 hours or until bubbly
This Hash Brown Chicken Casserole recipe is from the Best of the Best from the Midwest Cookbook Cookbook. Download this Cookbook today.
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