Serves: 5
Total Calories: 813
Yield: 32 cookies
Heat oven to 350°. Cream shortening and powdered sugar. Blend in 1 1/2 cups flour. Press evenly in bottom of ungreased 9x13x2-inch baking pan. Bake 12 - 15 minutes. Mix remaining ingredients; spread over hot baked layer and bake 20 minutes longer. While warm, spread with icing. Cool. Cut into bars.
Orange-Lemon Icing:
Mix until smooth and of spreading consistency.
This Coconut Chews recipe is from the Best of the Best from the Mountain West Cookbook. Download this Cookbook today.
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