Serves: 12
Total Calories: 270
Prep time:
Cook time:
Total time:
Cream shortening, add sugar and eggs, beat well. Mix dry ingredients and add alternately with sour milk to creamed mixture. Add chopped prunes. Bake in 2 waxed paper-lined cake pans for 25 minutes at 350°F.
__FROSTING
Cream butter, add prune juice and lemon juice, salt, and cinnamon. Beat in powdered sugar gradually.
This Mrs. Lyndon Johnson’s Prune Cake recipe is from the Secrets from the White House Kitchens Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
