Lemonade Chicken


Serves: 4
Total Calories: 103

Ingredients

4 chicken breasts
1 (6-ounce) can frozen lemonade concentrate thawed
3 tablespoons brown sugar
1 tablespoon vinegar
1/4 cup ketchup

Directions:

Place chicken in greased 3 to 4 1 /2-quart slow cooker. Stir lemonade concentrate, brown sugar, vinegar, and ketchup together. Mix well. Pour over chicken. Cover and cook on high heat 3~4 hours or on low heat 6-8 hours. Makes 4 servings.

Serving suggestion: Thicken the liquid and serve as a sauce for potatoes or rice.

Nutritional Facts:

Serves: 4
Total Calories: 103
Calories from Fat: 14

This Lemonade Chicken recipe is from the 101 Things To Do With a Slow Cooker Cookbook. Download this Cookbook today.




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