Serves: 5
Total Calories: 241
Set Global Sun Oven out to preheat
Heat oil in a large Dutch oven, add onion and cook until softened. Stir in turmeric; add chicken, turning to coat. Add water, salt, pepper, lemon juice, and garlic. Place in Sun Oven for approx. 2 hours or until chicken is tender. Mix in beans and leave in Sun Oven until heated. Serve over couscous with hot sauce.
This Sun Oven Chicken with Turmeric and Garbanzo Benas recipe is from the Sun Oven Cooking Cookbook. Download this Cookbook today.
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