Serves: 4
Total Calories: 83
1. Peel 1/2 of the mango with a sharp thin-bladed knife. Cut the peeled half of the fruit away from the pit, cutting as close to the seed as possible. Turn the fruit over, holding it in the palm of your hand, and peel the remaining half. Cut that half away from the pit as before. Discard the seed. Cut the fruit into small pieces and put in a blender.
2. Add the remaining ingredients and purée as smoothly as possible. Pour the mixture through a fine-mesh strainer into a pitcher, pressing on the solids to release all the juices. Discard the pulp. Serve over ice cubes in tall glasses.
From "1,000 Mexican Recipes." Copyright 2001 by Marge Poore. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This Mango-Orange Punch recipe is from the 1,000 Mexican Recipes Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
