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Garlic Lovers’ Chicken

Serves: 6
Total Calories: 135

Ingredients

1/2 cup dry bread crumbs
1/3 cup grated Parmesan cheese
2 tablespoons minced parsley
1/2 teaspoon salt (optional)
1/8 teaspoon pepper
1/4 cup milk
6 boneless, skinless chicken breast halves (1 1/2 pounds)
1/4 cup butter or margarine, melted
1 - 2 garlic clove, minced
2 tablespoons lemon juice
paprika

Directions:

In a large resealable plastic bag, combine the first 5 ingredients. Place milk in a shallow bowl. Dip chicken in milk, then shake in the crumb mixture. Place in a greased 9x13x2-inch baking dish. Combine the butter, garlic, and lemon juice; drizzle over the chicken. Sprinkle with paprika. Bake, uncovered, at 350° for 25–35 minutes or until the juices run clear.

Nutritional Facts:

Serves: 6
Total Calories: 135
Calories from Fat: 94

This Garlic Lovers’ Chicken recipe is from the Best of the Best from the Plains Cookbook Cookbook. Download this Cookbook today.


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