Serves: 5
Total Calories: 11
On a large piece of heavy-duty foil, place roast. In small bowl, combine green chiles, chili powder, oregano, cumin, garlic, and salt. Spread mixture on top surface of the beef roast. Wrap in foil and seal securely. Place in ovenproof dish and bake for 3 1/2–4 hours at 300°. Cook longer if necessary. (The meat should be so tender that it will fall apart.) For each serving, spoon meat into hot tortilla. Serve with guacamole and salsa.
This Babette’s Carnitas recipe is from the Best of the Best From The Southwest Cookbook Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
