Place cream cheese on a sheet of plastic wrap; top with a second sheet of plastic wrap. Use a rolling pin to roll cheese to 1/2-inch thickness, approximately an 8-inch by 6-inch rectangle. Remove top sheet of plastic wrap and discard. Spread jelly over cheese; sprinkle with dried fruits. Gently roll into a log, jelly-roll style. Roll log in chopped walnuts and wrap in plastic wrap; refrigerate until ready to serve. Just before serving, sprinkle chives over log. Serve with wheat crackers and fresh fruit.
Colorful felted wool mittens filled with greenery sprigs and bright berries make sweet place settings. Stitch buttons of all sizes & shapes around the cuffs for added whimsy!
This Fruit & Nut Cheese Log recipe is from the Christmas with Family & Friends Cookbook. Download this Cookbook today.
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