Serves: 6
Total Calories: 226

1 pound beef stew meat
3 large carrots, cut into 1-inch pieces (2 cups)
2 medium stalks celery, cut into 1-inch pieces (1 1/2 cups)
2 cloves garlic, finely chopped
1 medium onion, coarsely chopped
1 (19-ounce) can cannellini (white kidney) beans or 1 can (15 to 16 ounces) red kidney beans, rinsed and drained
1 (28-ounce) can crushed tomato in puree, undrained
1 (12-ounce) jar beef gravy
2 teaspoons Italian seasoning
1 teaspoon sugar
2 cups frozen cut green beans (from 1-pound bag

1. Place beef, carrots, celery, garlic, onion, beans, tomatoes and gravy in order listed in 3 1/2- to 4-quart slow cooker.
2. Cover and cook on low heat setting 10 to 12 hours.
3. Stir in Italian seasoning, sugar and frozen green beans. Increase heat setting to high. Cover and cook about 15 minutes or until green beans are tender.
1 SERVING: Calories 325 (Calories from Fat 100) Fat 11g (Saturated 4g) Cholesterol 50mg:
Sodium 800mg Carbohydrate 38g (Dietary Fiber 10g) Protein 28g o % Daily Value: Vitamin A 100% Vitamin C 22% Calcium 12% Iron 34% o Exchanges: 2 Starch, 2 Vegetable, 2 1/2 Very Lean Meat o Carbohydrate Choices: 2 1/2

together
time

Reinforce the importance of family dinnertime by letting the phone ring or letting the answering machine pick up phone calls while you're eating.

Nutritional Facts:

Serves: 6
Total Calories: 226
Calories from Fat: 37

More Recipes from the Betty Crocker Easy Family Dinners Cookbook:
Barbecue Beef Sandwiches
Chicken and Vegetables with Dumplings
FAMILY FUN RANCH NIGHT
Fajita Beef Dinner
Fresh Vegetable, Beef and Barley Soup
Grandma's Chicken Noodle Soup
Hearty Beef Chili
Italian Beef Stew
Italian Ground Turkey Sandwiches
Mexican Chicken Tostadas
Mexican Pork
Open-Face Turkey Diner Sandwiches
Pizza Chicken
Sausage Lasagna
Savory Chicken and Vegetables
Seafood Pasta
Skillet Sausage Rice
Sloppy Joes
South Of The Border Egg Entrée
Southwestern Pot Roast
Spicy Pork Tacos
Taco Shortcakes
Turkey Casserole
Upside-Down Chicken Pot Pie
Winter Vegetable Stew