Easy Cheesy Lemon Bars


Serves: 5
Total Calories: 449

Ingredients

1 (18-ounce) package lemon cake mix
1/2 cup butter or margarine, melted
1 egg
1 (7.2-ounce) package powdered white frosting mix
2 teaspoons lemon extract
1 (8-ounce) package cream cheese, softened
1 cup powdered sugar
1 tablespoon butter or margarine
2 - 3 tablespoons milk

Directions:

Combine cake mix, butter or margarine, and egg; mix well. Press into 9x13-inch pan. With electric mixer, blend frosting mix, lemon extract, and softened cream cheese. Beat well. Pour over bottom layer. Bake at 350° for 30-40 minutes. Cool. To prepare frosting, combine powdered sugar, butter or margarine, and milk. Beat well; spread or drizzle on bars.

Nutritional Facts:

Serves: 5
Total Calories: 449
Calories from Fat: 330

This Easy Cheesy Lemon Bars recipe is from the The Recipe Hall of Fame Desserts Cookbook. Download this Cookbook today.


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