Serves: 5
Total Calories: 319
Pour pie filling mix into ungreased 9x13x2-inch baking dish. Smooth filling, sprinkle with cake mix, then with the chopped nuts. Melt margarine and drizzle over entire top. Bake at 375° for about 40 minutes. Serve topped with Cool Whip.
This Lazy Betty recipe is from the The Recipe Hall of Fame Desserts Cookbook. Download this Cookbook today.
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