Serves: 5
Total Calories: 107
Mix sweet butter and cream cheese together. Add remaining ingredients, mixing well. It’s best to use fresh herbs. Serve with crackers and fruit.
Editor's Extra: This will make you want to start an herb garden! But don’t hesitate to use the dried variety. Sooo good to have on hand. Good gift, too!
This Boursin Cheese recipe is from the The Recipe Hall of Fame Quick & Easy Cookbook Cookbook. Download this Cookbook today.
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