French Fried Onion Rings


Serves: 4
Total Calories: 117

Ingredients

3/4 cup flour
1/4 teaspoon salt
1/2 cup milk
2 tablespoons salad oil
1 egg
bermuda onion
hot oil for deep frying
salt to taste

Directions:

Make batter by mixing flour, salt, milk, salad oil, and egg. Slice and separate Bermuda onions into rings. Dip rings into batter and fry in deep in hot oil at 375°F for 2 to 3 minutes. Drain and sprinkle with salt.

Nutritional Facts:

Serves: 4
Total Calories: 117
Calories from Fat: 12

This French Fried Onion Rings recipe is from the Osmond Family Cookbook Cookbook. Download this Cookbook today.




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